Committed to creating high-performance stainless steel composite cookware.
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Committed to creating high-performance stainless steel composite cookware.
Heavy-duty, anti-jamming Gastronorm pans, sealed GN containers, and ergonomic preparation tables built to meet rigorous South American foodservice demands.
The Argentine commercial foodservice sector—spanning traditional parrillas, high-traffic pizza and empanada chains, bustling hotel buffet lines across Buenos Aires and Patagonia, and large-scale industrial canteens (comedores institucionales)—is undergoing a significant technological transformation. Kitchen operators, catering equipment distributors, and institutional buyers are increasingly standardizing on the universal Gastronorm (EN 631-1) specification for steam table pans and modular food storage.
In high-output gastronomic hubs like Palermo, Puerto Madero, Córdoba Capital, and Rosario, culinary professionals demand steam table pans that seamlessly bridge hot-holding bains-marie, blast chilling units, and combi-steam ovens. With changing health regulations enforced by local municipal authorities and national food safety bodies like SENASA and ANMAT, food-grade stainless steel (AISI 304 and certified 201) has become the uncompromising material standard for hygiene, chemical corrosion resistance, and thermal efficiency.
Several macroeconomic and operational factors are driving B2B procurement of commercial food pans and steam table accessories in Argentina:
Advanced manufacturing techniques, automated deep-drawing hydraulic lines, and a dedicated engineering R&D team committed to global standards.
Over 26 years of experience in meticulous stainless steel craftsmanship, pioneering precision deep-drawing and surface finishing for commercial hospitality equipment.
Daosheng and its products have obtained global certifications including CNAS, ISO 9001, CE, LFGB, DGCCRF, RoHS, and FDA for safe food-contact compliance.
Use of state-of-the-art technology, multi-ton automated hydraulic presses, laser cutters, and premium raw materials ensuring zero-defect batch quality.
Our experienced R&D and tool-making engineers work closely with international clients to design, prototype, and produce customized kitchenware solutions.
Comprehensive standard sizes compliant with EN 631-1 for steam tables, chafers, refrigeration wells, and combi-steamers.
| GN Standard Size | Dimensions (Length × Width) | Standard Depths Available | Approx. Capacity (Liters) | Ideal Application in Argentina |
|---|---|---|---|---|
| GN 2/1 Full Double | 650 × 530 mm (25.6 × 20.9 in) | 65mm, 100mm, 150mm, 200mm | 19.0L – 58.0L | High-capacity banquet roasters, hotel catering, commissary bulk holding |
| GN 1/1 Full Size | 530 × 325 mm (20.9 × 12.8 in) | 20mm, 40mm, 65mm, 100mm, 150mm, 200mm | 2.5L – 28.0L | Standard bain-marie steam wells, parrilla holding, hotel buffet lines |
| GN 2/3 Two-Thirds | 354 × 325 mm (13.9 × 12.8 in) | 65mm, 100mm, 150mm | 5.5L – 13.0L | Medium combi ovens, compact steam tables in Buenos Aires bistros |
| GN 1/2 Half Size | 325 × 265 mm (12.8 × 10.4 in) | 65mm, 100mm, 150mm, 200mm | 4.0L – 12.5L | Side dishes, roasted vegetables, empanada fillings, chimichurri stations |
| GN 1/3 One-Third | 325 × 176 mm (12.8 × 6.9 in) | 65mm, 100mm, 150mm, 200mm | 2.5L – 7.8L | Pizza condiment rails, salad bars, sandwich prep tables |
| GN 1/4 One-Quarter | 265 × 162 mm (10.4 × 6.4 in) | 65mm, 100mm, 150mm | 1.8L – 4.5L | Gourmet sauces, dessert toppings, ice cream & gelato holding |
| GN 1/6 One-Sixth | 176 × 162 mm (6.9 × 6.4 in) | 65mm, 100mm, 150mm, 200mm | 1.0L – 3.4L | Burger toppings, chopped onions, dressings, salsa criolla prep |
| GN 1/9 One-Ninth | 176 × 108 mm (6.9 × 4.3 in) | 65mm, 100mm | 0.6L – 1.0L | Spices, garnishes, specialty seasonings, bar condiment stations |
Jiangmen Pengjiang District Daosheng Stainless Steel Co., Ltd. specializes in the manufacturing of high-quality stainless steel commercial kitchenware, GN food containers, steam table accessories, and outdoor cooking equipment. With over 26 years of extensive production experience, we have established ourselves as a trusted OEM/ODM partner for more than a hundred brands worldwide.
Operating from a sprawling factory complex exceeding 70,000 square meters, our production is streamlined for high efficiency, dimensional precision, and uncompromising sanitary compliance. Different product lines are allocated to specialized workshops equipped with heavy hydraulic stamping, robotic laser cutting, and automatic electrolytic polishing.
Tour our state-of-the-art metal stamping, hydraulic forming, laser cutting, and electrolytic polishing operations.
Multi-ton deep draw pressing
Precision edge trimming
High-speed punching & perforating
In-house custom tooling
Ultrasonic degreasing & rinse
All steam table pans and food containers are manufactured strictly to international food hygiene regulations, supporting smooth customs clearance in Argentina.
Our manufacturing ecosystem is audited annually under ISO 9001:2015 quality management protocols. Raw stainless steel coils are tested with spectrometer analysis to guarantee authentic chemical compositions (Grade 304 Cr > 18.0%, Ni > 8.0%), ensuring full compliance with Argentine SENASA requirements for commercial food contact articles.
Providing seamless, one-stop stainless steel fabrication services tailored for Argentine foodservice brand owners and wholesalers.
Client needs, sizing, gauge thickness, and lid specs discussed.
Technical blueprint, corner radii, and stacking shoulder design.
Transparent FOB/CIF Buenos Aires pricing and tooling estimates.
Final design sign-off, specifications confirmation, and contract.
Precision die tooling fabrication and prototype deep-drawing.
Physical evaluation of pan fit, edge polish, and airtight seals.
Automated stamping, edge rolling, electrolytic washing & QC.
Export palletizing, barcode labeling, and containerized dispatch.
Connecting with hospitality professionals, Latin American importers, and commercial equipment buyers across premier international tradeshows.
Essential answers regarding customs clearance, container logistics, steel grades, and bulk ordering terms.
We primarily recommend AISI 304 (18/10) for heavy-duty commercial applications, acid-rich sauces (tomato bases, chimichurri, marinades), combi-ovens, and humid steam tables due to its superior corrosion resistance. For budget-conscious institutional projects and dry storage, high-copper AISI 201 provides an economical, robust alternative.
We offer full container load (FCL 20GP / 40HQ) and less-than-container load (LCL) shipments via major shipping lines directly from Shenzhen/Guangzhou to Puerto de Buenos Aires or Zarate. Production lead time is typically 25–35 days, with ocean transit taking approximately 32–40 days.
Yes. We offer high-precision fiber laser logo engraving, embossed tooling logos, customized barcode labels (EAN-13), Spanish-language user cartons, and retail-ready color sleeves for supermarket and cash-and-carry distribution in South America.
Our anti-jam shoulder design creates an engineered gap between stacked pan rims. This prevents vacuum lock and metal wedging when pans are nested wet after washing, saving preparation time and dramatically extending pan lifespan in fast-paced commercial kitchens.
Explore our complete commercial line manufactured for restaurants, hotel buffets, catering enterprises, and equipment importers.
