Engineered for extreme thermal conditions, standardized dimensions, and long-lasting durability in commercial catering.
In the global hospitality, restaurant, and catering (HoReCa) sector, the steam table pan—often referred to universally as the Gastronorm (GN) container—serves as the fundamental building block of food prep, storage, cooking, and presentation workflows. With the rapid expansion of QSRs (Quick Service Restaurants), cloud kitchens, and large-scale banquet facilities worldwide, the demand for standardized, durable, and thermally efficient food pans has scaled exponentially.
Wholesale sourcing of steam table pans is no longer just about buying metal containers; it is an optimization strategy. Sourcing managers and procurement officers must navigate the delicate balance of material quality, compliance with food safety regulations (such as NSF and FDA standards), logistical efficiency, and unit cost. A commercial kitchen’s operational efficiency depends on how well these pans fit into standard wells, holding cabinets, blast chillers, and combi ovens.
Designed with stackability in mind, preventing pans from sticking together when nested, speeding up kitchen workflows and reducing drying times.
Fully compliant with international Gastronorm standard EN 631, ensuring seamless compatibility across different brands of kitchen equipment.
Optimized for rapid heat transfer in hot wells and fast cooling in blast chillers, preserving food texture and keeping temperature safe.
Modern commercial kitchens are undergoing a technological revolution, and steam table pans are evolving alongside them. The primary trends driving innovation in this space include:
For large-scale hotels and banquet halls, food presentation and temperature retention are critical. Steam table pans must fit perfectly into chafing dishes and induction warmers. The use of polished, heavy-duty stainless steel pans ensures that heat is distributed evenly, preventing hot spots that can overcook or dry out delicate dishes. Anti-jamming rims allow banquet staff to quickly set up and tear down buffet lines during peak hours.
In central production kitchens supplying multiple retail outlets or institutions, food is cooked, rapidly chilled, transported, and reheated. Gastronorm pans with airtight silicone sealing rings are essential here. They maintain a vacuum-like seal, preventing leakage during transit and keeping food fresh. The ability to go straight from a combi oven at 200°C to a blast chiller at -40°C without warping is a testament to high-quality stainless steel craftsmanship.
Efficiency in fast-food chains is measured in seconds. Standardized steam table pans (1/3, 1/6, and 1/9 sizes) fit neatly into assembly lines and prep tables. Having reliable, easy-to-clean pans with smooth corners ensures fast scoop-out rates, minimal food waste, and quick sanitization cycles. The uniform depth and thickness of Daosheng pans guarantee that food temperature remains consistent, satisfying strict food safety compliance protocols.
Over 30 years of industry experience
Jiangmen Pengjiang District Daosheng Stainless Steel Products Co., Ltd. is a professional manufacturer specializing in the design, research and development, and production of commercial kitchen cookware. Headquartered in Guangzhou, China, the factory covers an area of 30,000 square meters.
Since 1993, Daosheng has focused on the research and development and manufacturing of stainless steel commercial cookware, with over thirty years of experience. As a family business, we are rooted in our founder's profound knowledge of stainless steel materials and passion for cookware manufacturing, and are committed to creating high-performance stainless steel composite cookware.
For over thirty years, we have remained focused on the field of stainless steel cookware, continuously refining our processes and striving for excellence, accumulating rich manufacturing experience and professional strength. Our products are widely used in healthcare, kitchen automation, public health services, and international charitable projects (such as UNICEF).
Why global distributors and HoReCa sourcing professionals choose Daosheng as their trusted manufacturing partner.

Continuously focusing on stainless steel commercial kitchen equipment, we possess rich manufacturing experience and industry insights.

Owning our factory eliminates rent, allowing us to provide customers with more cost-effective customized solutions.

Equipped with automated production lines and high-efficiency equipment, we continuously optimize production capacity and delivery capabilities.

Covering multiple industry applications such as healthcare, public services, and kitchen automation, meeting the needs of various business scenarios.
A complete selection of food pans, lids, prep tables, and specialized cooking pans for worldwide bulk sourcing.